Chocadyllic is a small chocolate business based in St Helier, created by Evelyn Day, a chocolate artist who designs exquisite, handmade chocolate bonbons and sculptures using the finest Belgian couverture chocolate and Jersey dairy. Inspired by her love of art, architecture, and travel, Evelyn brings joy to chocolate lovers for celebrations, events, and all occasions.

Evelyn has been passionate about chocolate all her life, translating that passion into (incr)edible art! She featured on three episodes of Channel 4’s Extreme Chocolate Makers and was filmed for Channel 5’s The Wonderful World of Chocolate for a commission at the Royal Pavilion in Brighton.

Proudly a Genuine Jersey member, Evelyn creates her signature indulgence bonbons, filled with layers of rich, handmade ganaches. Each bonbon is made using Jersey dairy and delicious Belgian chocolate with other locally inspired and sourced ingredients creating a unique and luxurious taste experience. She is constantly creating new products, best to follow her on Instagram and Facebook to keep up-to-date with her chocolate developments and creations.

Evelyn also takes bespoke commissions, where clients can design their own creations in the Chocolate Studio, enjoying an abundance of chocolate to discuss their unique chocolate delights. Smaller custom chocolate pieces also make wonderful gifts.

Evelyn sells her chocolates at various events throughout the year—follow Chocadyllic on social media for the latest updates. Her chocolates are available to buy from the Chocadyllic website and the studio shop in St Helier. Contact her via phone, email, social media, or through her website for your own chocolate creations. She’d love to hear from you!